The Dine Around concept is an innovative alternative - devised by VidaMar Hotels - to the conventional half-board service. This allows you to experience a great gastronomic variety, without leaving the comfort of each resort.
All bookings with this regime include dinner at the hotel’s buffet restaurant, which has a wide range of dishes to choose from. It even features themed menus on select evenings!
And this is where the Dine Around concept comes in. Hotel guests enjoy a considerable fixed discount per person for dinner at the resort's other restaurants. Reservations at the restaurants can only be made under these conditions during the stay and drinks are not included.
Click here for more details on each resort’s restaurants.